Description
Quickly and easily portion your meat and seafood with our Sensei Blue Steel 6 inch Boning Knife. Forged from the highest grade Japanese VG-10 Steel, this professional boning knife provides superb durability and holds a superior cutting edge. Its 67-layer Damascus steel design, combined with its full tang construction, results in a high-grade Japanese boning knife that you can count on to deliver exceptional results for years to come. In addition, this razor-sharp Japanese fillet knife is finished with a triple-riveted G10 handle to provide a well-balanced and ergonomic grip - promoting comfortable use and preventing sore wrists! Our luxurious Sensei Blue Steel Collection is specifically designed for busy professional kitchens, where expert chefs demand the most of their equipment. Shipped in a 1 count box.
Description
Quickly and easily portion your meat and seafood with our Sensei Blue Steel 6 inch Boning Knife. Forged from the highest grade Japanese VG-10 Steel, this professional boning knife provides superb durability and holds a superior cutting edge. Its 67-layer Damascus steel design, combined with its full tang construction, results in a high-grade Japanese boning knife that you can count on to deliver exceptional results for years to come. In addition, this razor-sharp Japanese fillet knife is finished with a triple-riveted G10 handle to provide a well-balanced and ergonomic grip - promoting comfortable use and preventing sore wrists! Our luxurious Sensei Blue Steel Collection is specifically designed for busy professional kitchens, where expert chefs demand the most of their equipment. Shipped in a 1 count box.
durable and long-lasting

Premium Japanese Steel For Efficiency

These chef knives are forged from top-notch Japanese VG-10 steel and have a 67-layer Damascus steel design ensuring long-lasting durability and delivering precision cuts for all your culinary needs. Designed to maintain their performance without corroding over time.

ergonomic design

Triple-Riveted Handle For Ultimate Design

These kitchen knives feature a German-inspired, G-10 triple-riveted handle and full tang structure, providing exceptional balance and control for effortless cutting. Designed for comfort, empowering you to master every kitchen prep task with ease.

pick your favorite

Find The Ideal Knife For Your Kitchen

From paring and boning to offset bread and steak knives, our wide range of steel knives cover every prepping task with precision. Sold as sets or individually for you to choose from.

Sensei Blue Damascus Steel 6

Blue Damascus Steel 6" Boning Knife

11 1/4" x 1 1/4" x 3/4"
Regular price
AED 305.20
Sale price
AED 305.20
/ 1 count box
RWT0101
  • Serrated blade makes it easy to cut through thick loaves and crusts
  • Ergonomic handle provides balanced weight for comfortable use
  • Damascus steel boasts distinctive patterns and long-lasting performance
  • Greaseproof Paper Construction withstands baking and transporting treats.
  • Tulip Design elevates the confection presentation
  • Oven-ready design to conveniently bake treats
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Flexible Return Policy
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Product Specifications
Material Japanese Steel AU10
Length (Inches) 11.31
Height (Inches) 0.75
Width (Inches) 1.27
Color Damascus steel and Grey

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